Vegetable preserves
Armenian vegetable preserves: tomatoes in their own juice, roasted vegetables, ajika and eggplant caviar. Heat-treated and sterilized.
Tomatoes in their own juice
900 AMD680 g
Roasted vegetables
1,400 AMD730 g
Ajika
1,500 AMD730 g
Spicy ajika
1,500 AMD730 g
Spicy eggplant caviar
1,500 AMD730 g
Eggplant caviar
1,500 AMD730 g
